LIU, Zachary; CHEN, Sisi; LIU, Lei. Application of computer information technology in food quality safety and detection. Cambridge Science Advance, Cambridge, U.K., v. 2024, n. 3, p. 1–7, 2024. DOI: 10.62852/csa/2024/16. Disponível em: https://www.cambridgepublish.com/csa/article/view/16.. Acesso em: 1 may. 2025.